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obesity

red wine health

Bottoms up, weight down: Red wine’s anti-obesity secret revealed

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  • June 29, 2015
  • Diet
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An ingredient in grapes, berries and red wine can turn excess flab into calorie-burning “brown” fat, research has shown. The discovery suggests that diets containing the substance, resveratrol, may help combat obesity. Scientists gave mice amounts of resveratrol equivalent to humans consuming 12 ounces of fruit per day. They found that despite a high fat…